Number of Cocoa Beers : 14
Number of times Cocoa has been used positively : 11
Number of times Cocoa has been used negatively : 0
Number of times Cocoa was neutral : 3
We don't have a fuller description of Cocoa Beers yet.
Station Bitter by Stonehouse Brewery neutral (3.9% ABV Bitter - Session, scoring 50.5%, in this tasting.)
Gurgle by Somer Valley Brewing neutral (4.1% ABV Bitter, scoring 58.75%, in this tasting.)
American Red Ale by Glen Cannich positive (4.5% ABV Red Ale - American, scoring 54.25%, in this tasting.)
Pull the Lever, Tonk by Fat Head Brewery neutral (4.5% ABV Stout - Milk, scoring 55.25%, in this tasting.)
Mosiac by Neptune Brewery positive (4.5% ABV Pale Ale, scoring 50.75%, in this tasting.)
Europa by Hopworks Brew Co. positive (4.6% ABV Pale Ale - Euro, scoring 64%, in this tasting.)
Glowing Embers by Siren Craft Brew positive (4.7% ABV IPA - Red, scoring 62.75%, in this tasting.)
Double Chocolate Beetroot Cake Stout [NBC with Ahh Toots] by New Bristol Brewery positive (6% ABV Stout - Chocolate, scoring 70.75%, in this tasting.)
Sent from Above [X German Kraft] by Siren Craft Brew positive (6% ABV India Export Porter, scoring 59.5%, in this tasting.)
Berlin Piloten #55 Totalausfall by BrewDog positive (6% ABV IPA - Black, scoring 61%, in this tasting.)
Tama by Garden Brewery positive (8.1% ABV Stout - Imperial, scoring 64.5%, in this tasting.)
Espresso Martini Truffle by Yonder positive (8.4% ABV Stout, scoring 63%, in this tasting.)
Celestial Steed by Brew York positive (8.5% ABV Stout - Imperial, scoring 62.5%, in this tasting.)
Death Matter Custard BBA [X Northern Monk] by Turning Point Brew Co. positive (14% ABV Stout - Imperial, scoring 70.25%, in this tasting.)